Food Microbiology

Useful microbes such as yeasts, molds, and bacteria are used in the fermentative production, processing, and preservation of many foods and beverages, while destructive microbes contaminate food and cause spoilage and food borne illnesses. Food microbiology deals with the science of understanding the factors that influence the growth of microorganisms in food systems and the methods to control them.

Filters for Food Microbiology

Protect research integrity and maintain clean air standards in food microbiology labs with our specialized filtration solutions.

Bio Safety Cabinets

High air quality is crucial for product quality and safety in food and beverage production. The hygiene zones where the AHU operates should determine which AHU products you choose.

Laminar flow Cabinets

In high-hygiene areas, products requiring the highest hygiene levels undergo processing and packaging. Here, you need the highest air quality to effectively eliminate all contamination hazards during production, cooking and packaging.

PCR Cabinets

Medium-care areas, where raw material is stored, need to be kept clean to protect against product contamination. These areas include changing/gowning areas, packaging, warehousing, and plant entrances.

Storage Cabinets

High air quality is crucial for product quality and safety in food and beverage production. The hygiene zones where the AHU operates should determine which AHU products you choose.

Fume Hoods

In high-hygiene areas, products requiring the highest hygiene levels undergo processing and packaging. Here, you need the highest air quality to effectively eliminate all contamination hazards during production, cooking and packaging.

Air Showers

Medium-care areas, where raw material is stored, need to be kept clean to protect against product contamination. These areas include changing/gowning areas, packaging, warehousing, and plant entrances.

Sampling Booths

High air quality is crucial for product quality and safety in food and beverage production. The hygiene zones where the AHU operates should determine which AHU products you choose.

Hanging Laminars

High air quality is crucial for product quality and safety in food and beverage production. The hygiene zones where the AHU operates should determine which AHU products you choose.

Passboxes

High air quality is crucial for product quality and safety in food and beverage production. The hygiene zones where the AHU operates should determine which AHU products you choose.

Get in Touch for Customized Solutions

Contact us now to find out how we can customize our filters for you.